Imagine a dish so delicious that it might just win your heart. This Marry Me Chicken Pasta is the kind of recipe that brings comfort, romance, and flavor to your dinner table. Perfect for date nights or special occasions, it’s a meal that’s sure to impress your loved ones.
This recipe features tender chicken breasts simmered in a rich and creamy sauce, paired with perfectly cooked pasta. It’s a harmonious blend of flavors that evokes a feeling of warmth and satisfaction. Plus, it’s easy to prepare, which means you can focus on creating lasting memories rather than stressing over complicated cooking methods.
A Romantic Meal in One Pot
The Marry Me Chicken Pasta is a luscious dish made with juicy chicken, creamy garlic sauce, and perfectly cooked pasta. This dish is savory with a hint of sweetness from sun-dried tomatoes, making it irresistibly delicious.
Ingredients
- 2 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 3 cloves garlic minced
- 1 cup heavy cream
- 1/2 cup sun-dried tomatoes chopped
- 1 cup chicken broth
- 8 ounces pasta (penne or fettuccine)
- 1/2 cup grated Parmesan cheese
- Fresh basil for garnish
Instructions
- Cook the Pasta: In a large pot of salted boiling water, cook the pasta according to package instructions. Drain and set aside.
- Sear the Chicken: In a large skillet, heat olive oil over medium-high heat. Season chicken with Italian seasoning, salt, and pepper. Sear the chicken on both sides until golden and cooked through, about 6-7 minutes per side. Remove from skillet and set aside.
- Make the Sauce: In the same skillet, add minced garlic and sauté until fragrant. Stir in heavy cream, chicken broth, and sun-dried tomatoes. Allow to simmer for 5-7 minutes until slightly thickened.
- Combine: Slice the chicken and return it to the skillet. Add the cooked pasta and Parmesan cheese, stirring until everything is well combined and heated through.
- Serve: Garnish with fresh basil and additional Parmesan cheese if desired. Enjoy your meal!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Servings: 4 servings
- Calories: 550kcal
- Fat: 30g
- Protein: 38g
- Carbohydrates: 45g
